Lounge 1908 is a French restaurant which is focused on umami, a word coined in 1908 that means deliciousness in Japanese. Their broths are extracted from not only meat, but also kelp and mushrooms so the taste is not too heavy and their dishes boast hints of subtle Japanese flavor. They are offering 3 monthly courses prepared with seasonal ingredients including 8 to 9 dishes (for ¥6,000, ¥8,000 and a reservation required ¥10,000). Using only the freshest, pesticide free vegetables from the chef’s family farm in Tochigi. In addition to the wonderful flavors, the beautiful and artistic presentation will fascinate diners. Their small square-shaped bread made in-house just before guests arrive is a crowd favorite. Additionally, they serve a variety of wine and there are always at least 12 types of glass wine available. Furnished with highend Italian furniture, the restaurant’s atmosphere is like a lounge at a luxury hotel. There are open kitchen counter seats, table seats and relaxing sofa seats for 3 to 6 people, which are ideal for family and friend get-together and dates.
They have a cafe that specializes in Colombian coffee on the 1st floor of the same building.
3 minutes from Omotesando station (G02, C04, Z02), exit B1.
